brazil rafael vinhal (duo pack) - FILTER

Because the only thing better than a Rafael Vinhal Brazil is two! 😉 But seriously, Rafael is producing some of the coolest, most unique coffees in Brazil we are super excited to showcase two of his coffee's side by side. 

LOT 004

Tasting Notes: Coconut, Lavender
Process: Anaerobic Natural
Altitude: 980m
Varieties: Topazio, Red Catuai, Icatu
Tasty As: Filter

LOT 015

Tasting Notes: Raspberry Lollies, Tropical Fruits
Process: Natural 2x Ferment 
Altitude: 960m
Varieties: Catucai
Tasty As: Filter

"Vinhal Farm in Cerrado Mineiro, Brazil, has been pushing boundaries in experimental coffee production since 1988. Known for their innovative techniques and commitment to sustainability, the farm produces unique coffees with exceptional flavors and aromas. Certified by Rainforest Alliance, 4C, and Certifica Minas, they meet rigorous environmental, social, and quality standards, ensuring excellence in every cup. Their dedication to crafting experimental coffee has earned them numerous awards in Brazil’s top quality contests. By blending tradition with innovation, Vinhal Farm delivers coffees that stand out in both domestic and international markets, redefining what’s possible in specialty coffee"