Creamy & chocolatey with a hint of berry and roasted Almond.
This is the first version of our Reserve Blend for 2019 - The Ethiopia provides the sweetness and hints of blueberry while the Colombia is responsible for the body, Caramel, nut and brightness of the coffee.
Colombia La Union
We think of this as our adventurous blend. It's just what we want in a blend: a nice balance between the coffee's natural sweetness and acidity, while retaining all the unique characteristics of each coffee, and suitable with or without milk.
We start with fresh crops of an excellent Colombian, which we roast medium-light for this blend to highlight its delicious fruity acidity. To that, we add the beautiful Ethiopia, which adds a bold blueberry and strawberry kick with a syrupy sweetness.
You can find this blend featured at Amelia Espresso.
Our Reserve blends evolve according to what’s freshly harvested; this version will be available until mid-2019.